Marriott Commis 2 - Pastry in United Arab Emirates, United Arab Emirates

Description:

Sheraton Grand Hotel, Dubai, United Arab Emirates.

Located at the forefront of Dubai s most prominent thoroughfare, the Sheraton Grand Hotel seamlessly connects to the heart of the booming business district. Our hotel is just across from the Dubai World Trade Centre and within walking distance of the Dubai Convention Centre. A short drive will take you to DIFC, Dubai Mall, or downtown, and Dubai International Airport (DXB) is 10 kilometers away. Standing 53 stories tall, the hotel comprises 474 guest rooms and suites, as well as 180 one- to three-bedroom serviced apartments. All accommodations span at least 36 square meters and feature the Sheraton Sweet Sleeper Bed. Our expansive conference center boasts meeting rooms with natural illumination and state-of-the-art audiovisual technology. The Sheraton Grand Hotel also offers a Sheraton Club Lounge that has extensive services and exciting 31st-floor views.

Qualifications

POSITION PURPOSE

As a member of the kitchen team you will be responsible for maintaining standards & full preparation & service of all mep of your manned section whilst being able to offer assistance to all members of the culinary brigade.

ESSENTIAL FUNCTION

-Demonstrate initiative at all times

-Strong desire to improve on skills and knowledge

-Ability to produce own work in accordance with a deadline

-Seek own solutions to the minor obstacles that occur from time to time

-To project a pleasant and positive professional image to all contacts at all times

-Ensure full liaison with other members of the section and the Kitchen team

-Strong communication with the Chef de Partie of the section

-Key relationship with the Executive Chef and Sous Chefs

QUALIFICATION STANDARDS

  • Has previous experience in 4 or 5 star hotel kitchen;

  • Has knowledge aboutcompliance;

  • Aware of all Health, Safety and Fire regulations and to abide by their terms;

-Totally embrace the philosophy of guest and customer service and owns the guests;

-Identify yourself with the hotel s brand and operating philosophy;

-Possess a warm and friendly demeanor;

-Strive to achieve satisfaction and delight of our customers.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Job: Food and Beverage & Culinary

Organization: Sheraton Hotels & Resorts

Location: ARE-United Arab Emirates

Requisition ID: 17001KHO